Trying to Understand an Obsession

I managed to make it through my first week at work, and did it with ease. I am settling in well. The desk is almost set up, but something just feels not right, I will work that out in the next few weeks I am sure.

One thing that has puzzled me since I got here to Seattle and I noticed it a little bit back in October as well (never on the last two times before that for some reason) is that Seattle is obsessed with Teriyaki. Now don’t expect me to turn this into a blog that goes out to find the best Teriyaki. To be honest, I don’t really LOVE teriyaki. Its good, I do enjoy it, but I don’t think I live Seattle style.

I have had it a few times over here now, at 3 different places now. The first one was at Rikki Rikki, its always good there. But not as cheap. Then I found a place at Issaquah at the Fred Meyers out there and it was pretty good to, and cheap! But I was so puzzled everywhere I looked it was Teriyaki here, there, everywhere. They have a few different chain type places but it is mainly little mom and pop joints.

So I looked into it. Why is a city obsessed with Teriyaki. Apparently stems back to Japanese immigrants modifying a Yakitori sauce to the american tastes. Either way, Seattle’s dish is now Teriyaki. It is usually pretty cheap, served with rice (white or brown) and a kind of like coleslaw salad thing as well. Pretty good value for around the average of $6-7 and probably better for you than maccas etc

So I was thinking… if Seattle loves Teriyaki so much, where is the best place to eat it??? So I did what I usually do when I need resaurant recommendations here. I tweeted @SeattleMaven. She works for Seattle Tourism and is prolific on Twitter and her recommendations have NOT failed me… EVER! She wasn’t sure so she put it out to twitter. Responses came back.. Teriyaki & Wok on Capitol Hill was the answer. So I figured… why the hell not review it! Well Kinda..

So today I decided to head up to Capitol Hill for my weekly treat, It was gonna be Chicken Teriyaki and then a short drive over to Bluebird Microcreamery (but thats a whole other story). Being Capitol Hill it was either going to be somewhere dumpish or somewhere slick and modern looking. Capitol Hill is kind of like the Valley back home. Hipster central, but also a lot of places that have not seen the best of times. What I found though was more of like a Drive through looking place.

From Expat Life

Walked in, fairly empty (but it was Saturday around 2:30pm as I was having a late lunch). Menu was HUGE!! lots of Different options but I stuck to the simple “Teriyaki Chicken Bowl” rather than the expected plate and also ordered a Side of Vegies (I love my vegies). Service was quick and I didn’t wait long at all.

From Expat Life
From Expat Life

The Chicken Came out first before the Vegies (no picture of the vegies sorry). The chicken looked good and a decent serving for $6.29 (plus tax). It also came with a Squeeze bottle of Sauce as well for anyone wanting extra (ahhh what the hell! I gotta try the sauce for the review right?) Lots of Chicken and plenty of Brown rice (that makes it healthier right?). It was about the right temperature to my liking as well but the rice wasn’t as sticky as I prefer for something like this.

From Expat Life

The sauce was pretty good. Very thin compared to what we would get back home, however I think thats more the style over here. A little bit sweet like Teriyaki should be but not overly so. If it had of been thicker I don’t think i would of needed to add extra. It was a little bit lighter so maybe that goes with the thin sauce?

From Expat Life

To be honest, It was good. For a good, cheap, honest, filling meal that is slightly more healthy than your normal Deep Fried fast food (I am sure there is a boat load of sugar in that sauce) its a good option. Teriyaki & Wok was damn good if your up in the Area. One of the better Teriyaki’s I have had (not that I have had many here in Seattle yet) but if I was hungry, in the area and up for something tasty.. I would go back…

I would give it a 4.5 out of 5 on Mal’s scale of Seattle Teriyaki (yep making it up), the best time to go though it seem’s would be during lunch Monday to Friday as they have quite a number of Bowls for cheap.. Wonder what Teriyaki Tofu tastes like.

From Expat Life

Would I drive 20 mins across town to get it… maybe.. Choosing it as a treat.. yeah it was a good option when followed by this 😉

From Expat Life